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Cucina facile&veloce
Food Editore is a leading publisher of illustrated cookery books, with the aim of promoting the pleasure and culture of food all over the world. The amazing success of our titles rests on few basic points: each recipe has been tested in our experimental kitchen, and it is presented with gorgeous, full-page photos; the recipes span all the aspects of gastronomy, from traditional Italian recipes to vegetarian cooking to great cuisine from all over the world; graphics and formats are innovative and tactile.
Contact info
- CHIEF EDITORIAL OFFICER
Giulia Malerba
g.malerba@foodeditore.it - COMMERCIALE
Alessandro Fochi
a.fochi@foodeditore.it - FOREIGN SALES
Carly Maccagnini
(+39) 0521 388440
c.maccagnini@foodeditore.it - PRESS OFFICE
Emanuela Vibi
(+39) 0521 388436
e.vibi@foodeditore.it
Daniele Fumagalli
(+39) 02 67741016
d.fumagalli@gruppofood.com